Food Digest

Before doing some grocery shopping, the Missus and I hit up a few garage sales and then got breakfast at Alps West. I had the “lumberjack skillet” special — corned beef hash, vegetables, cheese and two over-easy eggs served with a side of pancakes. Only ate about half the skillet, but you know I finished the pancakes.

Every year a group of us meets up at the Beat Kitchen to remember our friend who committed suicide on this day in 2009. It’s always sad, but that’s why we get together as a unit, I suppose. I ate half of this sausage and red pepper pizza and gave the rest away.

Gassed up the car in the afternoon and used the opportunity to buy a Butterfinger bar. Call me crazy, but I love it when the peanut butter gets all mashed up between my teeth.

Toasted up a turkey sandwich on white bread with a slice of American cheese for lunch. A little mayo and mustard and voila. Also: Ruffles chips and two baby dill pickles.

Cooked some chicken breast under a heavy dribble of barbecue sauce. Eaten along with some roasted zucchini, red pepper and onion.