January 26th, 2012

I’m out of lunchmeat to make a sandwich, so I ventured into the freezer and came out with this — an Eating Right frozen meal called “fiesta chicken.” And boy, was it ever a fiesta. I actually crushed up some corn tortilla chips and drizzled them on top, as if they were oyster crackers on tomato soup. Not bad, actually. The chicken cubes were a little rubbery, but what do you expect?

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I eat it. You digest it.